Enjoy subtle flavour of Caramelised Garlic & chives with crunchy coating of quinoa flakes and Teriyaki sauce. Serve piping hot on Steamed rice and side of fresh salad with a dollop of mayonnaise. Click on the recipe for the video!
Supercharge your immune system and gut health with this easy to make salad and top it up with warm & nourishing Amino Mantra Fijian Turmeric & Cumin Plant Patties. Perfect for lunches, brunches and even light dinners. This nutrient-dense salad is packed full of prebiotic dietary fibres, vitamins and minerals to give your gut and immunity much needed TLC. Easy to prep and quick to make, this meal will help you power through your busy day!
Inspired by the Spanish empanadas, we gave ours an Asian twist with Caramelised Garlic & Chives plant patties. Warm garlicky filling and melt in your mouth Gluten-free Vegan pastry crust makes them a perfect comfort food. Enjoy the subtle flavour of Amino Mantra Caramelised Garlic & Chives Plant Patties in hot steamed dumplings. A perfect vegan dumpling to dive in this summer.
Enjoy subtle flavour of Caramelised Garlic & chives with crunchy coating of quinoa flakes and Teriyaki sauce. Serve piping hot on Steamed rice and side of fresh salad with a dollop of mayonnaise. Click on the recipe for the video!
Difficulty Level: Easy
Total time: 15 mins
Meals served: 4
Ingredients:
– Amino Mantra Fijian Turmeric & Cumin Plant Patties 4 patties
– Pataks Indian Korma curry paste 3 tablespoons
– Ready-to-eat Rotis (or Gluten-free option) 4 parathas
– Mango Pickle 1 tablespoon
– Raglan Coconut Yogurt Natural Greek style yogurt 2 tablespoons
Garnish:
– Fresh Lemon Wedges 2 wedges
– Fresh Coriander sprigs 3 sprigs
– Freshly sliced Red chillies ½ teaspoon
Method:
There are more ways to eat a vegan pattie than in a burger. This recipe is a fun, fresh alternative to your classic pattie use. It’s super simple to make and ingredients can be subbed for whatever you have on hand (there’s nothing worse than going to make a recipe and not only missing one item!). No need for a supermarket trip, the salad can include any vegetables of your choosing.This recipe was created by talented Tess Eden @eden-vegan.com.
Looking for a delicious, healthy gluten-free vegan dish to share this summer or take on a plant-based diet or lifestyle change for a better 2021?
This “Crumbled Caramelised Onion & Chives Patties topped on Pita Bread with Fresh Cucumber, Avocado” dish will make you smile 🙂
This dish was created by Tess Eden @eden.vegan on Instagram with her own vegan take on the summer BBQ time! Save this Pita pattie smash recipe for a quick easy meal that can be made on the BBQ to wow your guests or please yourself!
Check out this delicious Roasted Eggplant dish made using our Black Truffle and Thyme Plant Patties!
You can literally add whatever you want but here’s our ingredients.
Many thanks to talented duo Master Chef Dan @the_reel_dan and Paulina @paulinaciurzynska.
Simply and delicious for your gourmet taste buds!
Difficulty level: Medium
Total Time: 45 mins
Meals served: 2 Servings
Ingredients
Method
If you guys try it, don’t forget to tag Paulina @paulinaciurzynska and Amino Mantra 👌
Supercharge your immune system and gut health with this easy to make salad and top it up with warm & nourishing Amino Mantra Fijian Turmeric & Cumin Plant Patties. Perfect for lunches, brunches and even light dinners. This nutrient-dense salad is packed full of prebiotic dietary fibres, vitamins and minerals to give your gut and immunity much needed TLC. Easy to prep and quick to make, this meal will help you power through your busy day!
Hello world,
We are Amino Mantra and this is our first blog. We would like to tell you about our journey and the reason why we started making wholesome, plant patties.
Like most businesses, our story started with a series of experiences and frustrations, until we finally decided to do something about it.
For us, it began after long periods of feeling particularly run down and overwhelmed. We began assessing what we were eating, the stress we were enduring, and the impact this was having on our health.
Having both worked in the food industry for a long time, we knew first hand the amount of chemical and additives used in processed food. Although scientific research proclaims that these chemicals and additives are not toxic at low quantities, no one has proper studied the long-term effects of these chemicals and how they accumulate in our body over time.
But the problem goes beyond food to the air we breathe, the environment we live in, the water we drink and the pollution from the food industry.
After we had our baby, we became determined to make a difference for ourselves and for our next generation. We started to do research and began practicing a zero waste lifestyle. We’ve learnt more about a plant based diet and how it could help us and the environment. This gave rise to our next problem. We found it difficult to find easy plant based alternatives without the processed ingredients, we were trying hard to avoid. Most still contained highly processed ingredients such as extracted gluten, texture modified proteins, protein isolates and derived gums. With our food science background, we knew how much chemicals are used to get those processed materials out.
So we started to create our own plant based food using our skills in food science and culinary art to ensure we had tasty, nutrient dense food.
We felt better after changing our diet and enjoyed eating the food we were making. As we watched more of our friends shift to a plant based diet and experience the same problems, we realised our products could add value to their lives too. We became determined and passionate to bring our products to the market. With that Amino Mantra was born.
We chose to name our business Amino Mantra, because we focus on nutrition, the essential nutrients, and a way of living that is better for people and the planet. We are not only providing a product, we are sharing how a plant based diet can empower people to make positive impacts on our health and the environment.
Enjoy subtle flavour of Caramelised Garlic & chives with crunchy coating of quinoa flakes and Teriyaki sauce. Serve piping hot on Steamed rice and side of fresh salad with a dollop of mayonnaise. Click on the recipe for the video!
There are more ways to eat a vegan pattie than in a burger. This recipe is a fun, fresh alternative to your classic pattie use. It’s super simple to make and ingredients can be subbed for whatever you have on hand (there’s nothing worse than going to make a recipe and not only missing one item!). No need for a supermarket trip, the salad can include any vegetables of your choosing.This recipe was created by talented Tess Eden @eden-vegan.com.
Summer is here in Aotearoa and it is a perfect time to have a fresh open burger with our earthy umami Black Truffle and Thyme Plant Patties on fresh and juicy fancy lettuce or gluten-free burger buns of your choice!
This beautiful recipe was again created by our friends – talented duo Dan @the_reel_dan and Paulina @paulinaciurzynska.
Simply and delicious for your gourmet taste buds!
Want to try some fancy gluten-free vegan Albondigas – Spanish style meatballs?! They are made with crowd favourite Caramelised Garlic and Chive Patties, crumbed and baked. Served with spicy Chilli sauce, perfect for summer lunches.
This delicious dish has been created by our friends amazing Dan @the_reel_dan and Paulina @paulinaciurzynska.
Check out this delicious Roasted Eggplant dish made using our Black Truffle and Thyme Plant Patties!
You can literally add whatever you want but here’s our ingredients.
Many thanks to talented duo Master Chef Dan @the_reel_dan and Paulina @paulinaciurzynska.
Simply and delicious for your gourmet taste buds!
Difficulty level: Medium
Total Time: 45 mins
Meals served: 2 Servings
Ingredients
Method
If you guys try it, don’t forget to tag Paulina @paulinaciurzynska and Amino Mantra 👌
Summer is here in Aotearoa and it is a perfect time to have a fresh open burger with our earthy umami Black Truffle and Thyme Plant Patties on fresh and juicy fancy lettuce or gluten-free burger buns of your choice!
This beautiful recipe was again created by our friends – talented duo Dan @the_reel_dan and Paulina @paulinaciurzynska.
Simply and delicious for your gourmet taste buds!
Fancy a gourmet meal to impress?
We have got you covered with gluten-free vegan meatballs dish! Try this delicious Black Truffle Balls with Guacamole created by our amazing friends Dan @the_reel_dan and Paulina @paulinaciurzynska using Amino Mantra Black Truffle and Thyme patties.